Lunch Menu

Aamaya India Restaurant’s menu is a blend of contemporary and traditional Indian cuisine that showcases centuries of Indian food history and the future of this classic cuisine. The culinary team at Aamaya Indian restaurant presents a menu of vast culinary delights from, and explores the most celebrated elements of cooking.At the Aamaya Indian restaurant in Portside Wharf, Brisbane, we strive to improve the purest Indian cuisine and simultaneously craft innovative and modern dishes. This concerted effort allows us to use superior quality meat, poultry and vegetables from trusted sources.

Lunch order prices are not available with online ordering and no further discounts available.

Entree

    Veg Samosa

  • Crisp homemade patties stuffed with spices and veggies such as peas and potatoes
    Price: $8.50dfv
  • Meat Samosa

  • A crisp fried homemade pastry infused with minced meat blended with spices and topped with garlic flavor
    Price: $8.50df
  • Chicken Tikka

  • Morsels of boneless chicken steeped in yogurt and traditional Indian red spices, marinated and cooked in clay oven
    Price: $12.90
  • Malai Tikka

  • Boneless chicken pieces marinated overnight with white pepper, crushed ginger, whipped yogurt with a touch of cinnamon and cooked in tandoor clay oven
    Half: $12.90
    Full: $21.90
  • Aamaya Tandoori Platter

  • Aamaya’s signature platter featuring a wide assortment of Tandoori specialties including Chicken Tikka, Tandoori Chicken, Seekh Kebab.
    Price: $24.90
  • Mix Veg Platter

  • An array of tantalizing Paneer Pakoras, Samosas and Onion Bhaji complemented with mint chutney and salad
    Price: $19.90
Vegetarian Curries

    Dahl Makhani

  • Stewed black lentils cooked in butter with tomatoes onions, garlic and Indian spices
    Price: $12.00vnf
  • Dahl Tadka

  • Yellow lentils cooked with assorted herbs and spices, tempered with hot oil and crackling mustard seeds
    Price: $12.00vnfdf
  • Palak Paneer

  • Cubes of Indian cheese cooked in creamy spinach gravy and tempered with fresh garlic
    Price: $12.00vnf
  • Malai Kofta

  • Dumplings of mashed cottage cheese, potato and dried fruit simmered in rich cashew nut gravy
    Price: $12.00v
  • Shahi Paneer

  • Diced Indian cottage cheese cooked with onions and Indian spices
    Price: $12.00v
  • Kadai Paneer

  • Indian cheese cubes cooked dry and spicy with onions, capsicums, tomatoes and special blend of spices
    Price: $12.00v
Classic Curries

    Butter Chicken

  • Chicken cooked in creamy rich sauce made with cashews, almonds, tomatoes and butter, also known as Chicken Makhani
    Price: $12.00
  • Rogan Josh(Lamb,Beef,Chicken)

  • Choice of lamb, beef or chicken cooked at low heat with butter and dozens of other herbs and spices
    Price: $12.00df (by request)
  • Vindaloo(Lamb,Beef,Chicken)

  • A medium/hot dish originating from coastal Goa cooked with a hot and sour combination of pickle curry sauce with ground spice
    Price: $12.00nfdf
  • Korma(Lamb,Beef,Chicken)

  • Pieces of meat of your choice cooked with yoghurt, cream, cashews in a thick rich aromatic gravy
    Price: $12.00
  • Madras(Lamb,Beef,Chicken)

  • Your choice of meat cooked in a sauce made from delicate blend of spices mainly custard seeds, onions, dry peppers, fenugreek, dry chilli and coconut milk
    Price: $12.00df
  • Saagwala(Lamb,Beef,Chicken)

  • Spinach cooked with onion and traditional spices along with your favorite meat
    Price: $12.00nf
Chicken Curries

    Chicken Lemon Hara Dhaniya

  • Chicken sauteed in delicious onion tomato gravy with burst of coriander and lemon
    Price: $12.00
  • Chicken Tikka Massala

  • Grilled cuts of tandoori chicken tossed in a thick, creamy red gravy along with capsicum and onion
    Price: $12.00
  • Chicken Kadai

  • Chicken pieces cooked dry with capsicum, coriander, seed, tomato, freshly ground spices in red gravy and garnished with bell peppers and Julienne of ginger
    Price: $12.00
Seafood Curries

    Fish Molly

  • An aromatic fish curry cooked in mildly spiced coconut milk gravy
    Price: $15.00
  • Prawn Curry

  • Pre-marinated prawns cooked in thick, creamy and spicy curry, garnished with mustard seeds and curry leaves
    Price: $15.00
  • Goan Prawn

  • A coconut based curry made by pre-marinated prawn combined with aromatic spices and topped with a tinge of tamarind
    Price: $15.00df
Rice

    Basmati Rice

  • Steamed white Basmati rice
    Price: $2.50
  • Coconut Rice

  • Basmati rice cooked with nuts, raisins and coconut cream
    Price: $5.90
  • Vegetable Biryani

  • Long grain basmati rice cooked with an array of vegetables with nuts and garnished with fried onion
    Price: $17.90
  • Lamb Biryani

  • Long grain basmati rice, delicately spices pieces of tender lamb cooked with saffron, cardamom and topped off with aromatic spices
    Price: $18.50
  • Chicken Biryani

  • Long grain basmati rice cooked with pre-marinated chicken and garnished with saffron, cardamom and other aromatic spices
    Price: $18.50
Side Dishes

    Pappadums

  • Price: $3.50
  • Cucumber Raita

  • Plain yogurt with chopped cucumber pieces, cumin powder and Indian spices
    Price: $4.50
  • Indian Salad

  • Cucumber, carrot, Spanish onion topped with Indian spices
    Price: $5.00
  • Onion Salad

  • Spanish onion topped with Indian spices
    Price: $4.00
  • Chilli Pickle

  • Price: $3.50
  • Lime Pickle

  • Price: $3.50
  • Mango Chutney

  • Price: $4.50
  • Diced Chillies

  • Price: $3.50
Tandoori Bread

    Roti

  • Whole wheat bread baked in tandoor (clay) oven
    Price: $3.50df
  • Naan

  • Indian white flour baked bread cooked in tandoor (clay) oven
    Price: $4.20
  • Garlic Naan

  • Indian white flour bread with garlic, butter and coriander baked in tandoor oven
    Price: $4.90
  • Cheese Naan

  • Authentic Indian bread infused with cheese and garnished with butter
    Price: $5.50
  • Cheese and Garlic Naan

  • Authentic Indian bread stiffed with roasted garlic and cheese and topped with butter
    Price: $5.50
  • Cheese and Spinach Naan

  • Indian white flour bread stuffed with spinach and cheese and baked in tandoor oven
    Price: $5.50
  • Keema Naan

  • White flour Indian bread stuffed with mince meat and baked in tandoor oven
    Price: $5.90
  • Peshawari Naan

  • Traditional Indian bread stuffed with raisins and nuts and baked in clay (tandoor) oven
    Price: $5.90
Desserts

    Gulab Jamun

  • Cottage cheese dumplings soaked in rose flavor sugar syrup
    Price: $5.90
  • Kulfi (Mango, Pista, Saffron)

  • Classic and irresistible Indian ice cream available in 3 flavours
    Price: $6.50
Kid’s Menu

    Chicken Nuggets

  • Price: $8.00
  • Finger Chips

  • Price: $8.00
  • Fish and Chips

  • Price: $8.00
Drinks
Soft Drinks

    Coke Zero

  • Price: $3.90
  • Sprite

  • Price: $3.90
  • Fanta

  • Price: $3.90
  • Lemon Lime Bitters

  • Price: $4.60
  • Lemon

  • Price: $4.60
  • Ginger Beer

  • Price: $4.60
  • Dry Ginger Ale

  • Price: $4.60
  • Tonic Water

  • Price: $4.60
  • Soda Water

  • Price: $4.60
  • Lemon Ice Tea

  • Price: $4.60
  • Peach Ice Tea

  • Price: $4.60
Wine Corkage

$10 per bottle (BYO wine only)

Indian Tea

    White

  • Price: $4.90
  • Black

  • Price: $4.90
Lassi

    Sweet

  • Price: $5.90
  • Salt

  • Price: $5.90
  • Mango

  • Price: $5.90
Juice

    Orange Juice

  • Price: $4.50
  • Apple Juice

  • Price: $4.50
  • Tropical Juice

  • Price: $4.50
Water

    Sparkling Water

  • Small: $3.90Large: $7.80
  • Still Water

  • Small: $3.90Large: $7.80

We Deliver to Hendra, Hamilton, Ascot
and Eagle Farm, between 5pm-9pm.
Minimum order $40 and delivery charges $5.
LUNCH - Thursday to Sunday 11.30am - 2.00pm
DINNER - Wednesday to Monday 5.00pm - 9.00pm TUESDAY CLOSED
Order Now: Aamaya Indian Restaurant - order online from eatnowAamaya Indian Restaurant - order online from MenulogAamaya Indian Restaurant - order online from MenulogAamaya Indian Restaurant - Make a Booking
Free 3 hour Parking when you dine in or take away *Conditions apply Parking Options For Takeaway